Food and Nutrition Service Federal Grants
Showing results 1-25 of 57 for Food and Nutrition Service federal grants, government grants and loans. For detailed information on a Food and Nutrition Service federal grant including eligibility requirements or financial assistance, click the title.HUSSC: SL is a voluntary certification initiative established to recognize those schools participating in the National School Lunch Program (NSLP) and School Breakfast Program (SBP) that have created healthier school environments through promotion...
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The Healthy Hunger-Free Kids Act (HHFKA) of 2010, Section 306, directed the United States Department of Agriculture to establish minimum national professional standards for all school nutrition employees who manage and operate the National School...
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CHC- PNDG FNDG
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Direct Certification Improvement Grants FNS invites State agencies that administer NSLP and SBP to apply for a Direct Certification Improvement Grant to fund the costs of improving their direct certification rates with the Supplemental Nutrition...
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University of Kentucky lead by Dr. Ann Vail was selected through a competitive process as the grantee that would establish the USDA Rural Child Poverty Nutrition Center. The roles of this Center include: ? developing and administering a series of...
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Pilot projects to reduce dependency and increase work requirements and work effort under SNAP: The purpose of these pilots is to develop and test methods that raise the number of work registrants under section 6(d) of the Food and Nutrition Act of...
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The Local Wellness Policy Surveillance System allows us to monitor, collect, and analyze state law and local district policy data and their effects on the implementation of NSLA legislation and rules and student health outcomes. Through this...
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Demonstration Projects to End Childhood Hunger: To test innovative strategies to end childhood hunger, including alternative models for service delivery and benefit levels that promote the reduction or elimination of childhood hunger and food...
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The Bill Emerson Hunger Fellowship Program is to address hunger and poverty in the United States. The Mickey Leland Hunger Fellowship Program is to address international hunger and other humanitarian needs. The purposes of the Fellowships Programs...
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The Food Distribution Program Nutrition Education (FDPNE) grant offers funding totaling approximately $1 million annually to Indian Tribal Organizations (ITOs) or State Distributing Agencies (SDAs) that administer the Food Distribution Program on...
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The Farm to School program exists in order to assist eligible entities, through grants and technical assistance, in implementing farm to school programs that improve access to local foods in eligible schools.
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The Institute of Child Nutrition (ICN), formerly known as the National Food Service Management Institute (NFMSI) is part of the School of Applied Science at The University of Mississippi, and is the only federally funded national center dedicated to...
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The Food and Nutrition Service?s Office of Food Safety provides funding to support its mission of increasing awareness, visibility, and impact of food safety on USDA nutrition assistance programs. There are two active cooperative agreements funded....
www.FederalGrantsWire.com/fns-food-safety-grants.h...
To assist States, through cash grants, in providing free fresh fruits and vegetables to elementary schools with high percentages of children who receive free or reduced price meals through the National School Lunch Program.
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National School Lunch Program (NSLP) Equipment Assistance Grants are awarded via a competitive grant process to school food authorities giving priority to high need schools (i.e. schools in underserved areas, schools with limited access to other...
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Process and Technology Improvement Grants: The purpose of these grants is to support efforts by State agencies and their community-based and faith-based partners to develop and implement: 1) Simplified SNAP application and eligibility systems; or 2)...
www.FederalGrantsWire.com/food-stamp-program-resea...
To assist States, through grants-in-aid and other means, to conduct nonprofit food service programs for children. The United States Department of Agriculture (USDA) operates SFSP in partnership with State agencies and local organizations to provide...
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To assist States, through grants-in-aid and other means, to initiate and maintain nonprofit food service programs for children and elderly or impaired adults enrolled in nonresidential day care facilities, children attending afterschool care...
www.FederalGrantsWire.com/child-and-adult-care-foo...
Team Nutrition is an initiative of the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) to support their Child Nutrition Programs through training and technical assistance for foodservice, nutrition education for children and...
www.FederalGrantsWire.com/team-nutrition-grants.ht...
To improve the health of low-income elderly persons at least 60 years of age by supplementing their diets with nutritious USDA Foods, which are distributed through public and non-profit private local agencies such as food banks and community action...
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The purposes of the WIC Farmers? Market Nutrition Program (FMNP) are: (1) To provide fresh, nutritious, unprepared, locally grown fruits, vegetables, and herbs from farmers, farmers? markets, and roadside stands to women, infants, and children who...
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To help supplement the diets of low-income persons by making funds available to States for storage and distribution costs incurred by State agencies and local organizations, such as soup kitchens, food banks, and food pantries, including faith-based...
www.FederalGrantsWire.com/emergency-food-assistanc...
To provide grants to WIC State agencies to plan, design and implement WIC electronic benefit transfer (EBT) systems so that Program benefits can be provided electronically and/or to transfer modern/viable management information systems (MIS)....
www.FederalGrantsWire.com/wic-grants-to-states-wgs...
